A naturally sweet smoothie bowl with some added spices that really makes it pop!
Put all ingredients in a blender and blend until completely smooth.
TIP! If you want to make the mango chai smoothie bowl even thicker, you can freeze the banana and mango in advance before blending everything.
Note: You can adjust the amount of non-dairy milk until you reach a consistency that you like. Just pour in a little at a time while blending.
Mango Chai Smoothie Bowl https://www.witholle.com/cook/mango-chai-smoothie-bowl/